From the 26 February to 8 March 2019, Hideaway Beach Resort & Spa is honoured to welcome Michelin starred Chef Jean Marc Boyer.

Jean Marc Boyer, together with our Executive Chef Olivier Ramos, will combine their talents to create an exclusive culinary experience at Hideaway’s restaurants. Guests visiting Hideaway Beach Resort will be able to enjoy a mouth-water menu featuring traditional French delicacies.

Chef Jean Marc Boyer started his career in a 2 star Michelin restaurant in Narbonne, South France, before moving to Paris where he perfected his cooking, working for 20 years with some of the world’s greatest Chefs. He then moved back to South France in 2003 and opened his own restaurant, Le Puits du Trésor, which received a Michelin star in 2007.

Hideaway is pleased to collaborate with Michelin starred Chef Jean Marc Boyer and more of his calibre in the future, helping to ensure our guests have unique fine dining experiences during their stay.

If you are coming to Hideaway Beach Maldives, or are already checked in, it is possible to pre-book your place at this special dinner direct through our mobile App. Simply navigate to the “Highlights” section and select the “Special dinner with Michelin starred Chef Jean Marc Boyer”.

Download the app now!